Dr. Edgar R. (Pete) Miller, III is a promising junior faculty member who has made a substantial commitment to a career in clinical research. Evidence of this commitment is his pursuit of advanced clinical and research training, including completion of a clinical investigator residency program in Internal Medicine, a research fellowship in General Internal Medicine and advanced training in cardiovascular disease prevention and epidemiology. This training provides a solid foundation for him to address clinical research problems in a methodologically rigorous fashion. His proposed study builds upon his previous research and addresses questions of fundamental importance related to lipid peroxidation, atherosclerosis and nutrition-based interventions that modify these processes. Oxidative modification of lipids by free radicals is thought to be an important, if not obligatory process in the formation of atherosclerosis. Measures of free radical-mediated damage to lipids including antibodies to oxidized-LDL cholesterol and products of in vivo lipid peroxidation should be useful markers of pre-morbid disease and provide potential therapeutic end-points for disease activity. The applicant for this Mentored Clinician Scientist Development Award (MCSDA) will conduct a trial which will improve the understanding of the role of these important intermediaries in the causal pathway of atherosclerosis, specifically addressing the question as to whether certain dietary consumption patterns will effect this process. The environment and resources available to the MCSDA candidate are impressive. Dr. Lawrence J. Appel, an accomplished investigator in cardiovascular disease prevention research, is the candidate's mentor and will serve as his sponsor. In this role, Dr. Appel will ensure that the candidate benefits from the tremendous resources of The Johns Hopkins Medical Institutions, particularly those of the Welch Center for Prevention, Epidemiology and Clinical Research. Receipt of this MCSDA will compliment those resources by providing the candidate with the protected time necessary for him to reach his full potential as a clinical investigator.

Agency
National Institute of Health (NIH)
Institute
National Heart, Lung, and Blood Institute (NHLBI)
Type
Clinical Investigator Award (CIA) (K08)
Project #
1K08HL003857-01
Application #
2667395
Study Section
Special Emphasis Panel (ZHL1-CSR-Y (M2))
Project Start
1998-07-05
Project End
2002-06-30
Budget Start
1998-07-05
Budget End
1999-06-30
Support Year
1
Fiscal Year
1998
Total Cost
Indirect Cost
Name
Johns Hopkins University
Department
Internal Medicine/Medicine
Type
Schools of Medicine
DUNS #
045911138
City
Baltimore
State
MD
Country
United States
Zip Code
21218
Jehn, Megan L; Brotman, Daniel J; Appel, Lawrence J (2008) Racial differences in diurnal blood pressure and heart rate patterns: results from the Dietary Approaches to Stop Hypertension (DASH) trial. Arch Intern Med 168:996-1002
Karanja, Njeri; Lancaster, Kristie J; Vollmer, William M et al. (2007) Acceptability of sodium-reduced research diets, including the Dietary Approaches To Stop Hypertension diet, among adults with prehypertension and stage 1 hypertension. J Am Diet Assoc 107:1530-8
Kennedy, Betty M; Conlin, Paul R; Ernst, Denise et al. (2005) Successfully recruiting a multicultural population: the DASH-Sodium experience. Ethn Dis 15:123-9
Bray, George A; Vollmer, William M; Sacks, Frank M et al. (2004) A further subgroup analysis of the effects of the DASH diet and three dietary sodium levels on blood pressure: results of the DASH-Sodium Trial. Am J Cardiol 94:222-7
Harsha, David W; Sacks, Frank M; Obarzanek, Eva et al. (2004) Effect of dietary sodium intake on blood lipids: results from the DASH-sodium trial. Hypertension 43:393-8
Svetkey, Laura P; Simons-Morton, Denise G; Proschan, Michael A et al. (2004) Effect of the dietary approaches to stop hypertension diet and reduced sodium intake on blood pressure control. J Clin Hypertens (Greenwich) 6:373-81
Obarzanek, Eva; Proschan, Michael A; Vollmer, William M et al. (2003) Individual blood pressure responses to changes in salt intake: results from the DASH-Sodium trial. Hypertension 42:459-67
Craddick, Shirley R; Elmer, Patricia J; Obarzanek, Eva et al. (2003) The DASH diet and blood pressure. Curr Atheroscler Rep 5:484-91
Miller 3rd, Edgar R; Erlinger, Thomas P; Blumenthal, Roger S et al. (2003) Antibodies to oxidized low-density lipoprotein in patients following coronary artery revascularization. Coron Artery Dis 14:163-9
Conlin, Paul R; Erlinger, Thomas P; Bohannon, Arline et al. (2003) The DASH diet enhances the blood pressure response to losartan in hypertensive patients. Am J Hypertens 16:337-42

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