This project comprises the Michigan Department of Agriculture's effort to furtherparticipate in the Food Emergency Response Network (FERN), by providingmicrobiological testing.The FERN cooperative agreements are intended to target state,local, and tribal FERN labs to provide increased sample analyses in the event of foodoutbreaks or other large-scale food emergency events requiring surge capacity testing ofimplicated food samples. These samples could involve foods and/or environmentalsamples related to foods, and will be collected by Federal, State, or local agencies.Numbers of samples and scheduling of samples will be done by the FERN NationalProgram Office (NPO) in coordination with State/Local lab authorities. Federal or Statesurveillance assignments will also be a source of samples for lab analysis.
If chosen to be a participant of the FDA FERN Cooperative Agreement Program, the Michigan Department of Agriculture would commit to analyze up to 500 samples annually (utilizing standardized methods). These samples could be part of surveillance assignments as designated by FERN NPO, food emergency outbreak testing (in coordination with State analytical requirements) or large-scale food emergency event surge capacity (in coordination with State analytical requirements).