Food Safety is an important area for every single person in Pennsylvania. Preventing food-borne illnesses will improve public health. Being able to respond to Food Emergencies in an effective and efficient manner is essential to protect the public. Since July 2008, the Department?s Bureau of Food Safety and Laboratory Services, has had a Manufactured Food inspection contract with the FDA, conducting 300 inspections annually under contract. In 2011, the Department enrolled in the Manufactured Food Regulatory Program Standards and agreed to complete our program-self assessment. In 2011 we also began the development, for the first time ever in the state, the PA. Rapid Response Team. With the financial support provided by FDA our Bureau has moved to have a fully complaint and developed MFRPS program and PA RRT team. We are now in maintenance stage and are seeking funding to continue the program maintenance.

Public Health Relevance

With continued funding from the FDA Flex Funding Model program, the cooperative of the MFRPS, PA RRT and Oso 17025 staff venture will exponentially increase the benefits and yields of the Pennsylvania Department of Agriculture combined effort.

Agency
National Institute of Health (NIH)
Institute
Food and Drug Administration (FDA)
Type
Research Demonstration--Cooperative Agreements (U18)
Project #
5U18FD006420-02
Application #
9772228
Study Section
Special Emphasis Panel (ZFD1)
Program Officer
Weed, Brett
Project Start
2018-09-01
Project End
2023-06-30
Budget Start
2019-07-01
Budget End
2020-06-30
Support Year
2
Fiscal Year
2019
Total Cost
Indirect Cost
Name
Pennsylvania Department of Agriculture
Department
Type
DUNS #
796567535
City
Harrisburg
State
PA
Country
United States
Zip Code
17110