The prevalence of obesity in children has increased dramatically in recent years. However, conventional treatment has had poor long-term effectiveness. The short-term goal of this competitive renewal application is to provide protected time for the Principal Investigator, David Ludwig, MD, PhD, for an additional 5 years of mentoring and patient-oriented research. During the first period of support, Dr. Ludwig had primary responsibility for the training of 10 full-time graduate students, post-doctoral fellows and junior faculty. In addition, he supervised 14 other individuals for research rotations or career development. A total of 34 scientific articles (including 17 original research studies) were published during the first 4 years of the award period, with additional articles submitted or in preparation. Two new R01 grants were obtained during the initial award period that, together with other ongoing or available studies, provide outstanding opportunities for training junior investigators. The long-term mentoring goal of this project is to help train clinical scientists in the areas of pediatric obesity and nutrition by providing opportunities at all levels (undergraduate, medical student, resident, fellow and junior faculty) to work on state-of-the-art clinical research. The long-term scientific goals are to explore the effects of specific dietary factors on body weight regulation and risk for type 2 diabetes and heart disease, and use these findings to design more effective approaches to obesity treatment and chronic disease prevention. The specific dietary factors of interest include macronutrient composition, glycemic index, fiber, dairy, beverage consumption, food processing and prenatal diet. Toward this end, we will employ controlled feeding study (Specific Aim #1), behaviorally-oriented outpatient clinical trials (Specific Aim #2) and prospective observational analyses (Specific Aim #3). The research environment is ideal to support these goals, including the presence of the Harvard CTSA (""""""""The Catalyst""""""""), the recent establishment of the Obesity Prevention Center at Boston Children's Hospital, the existence of numerous institutional training grants, outstanding access to patients and clinical materials, and an exciting intellectual environment with clinical and basic investigators working in related areas.

Public Health Relevance

Childhood obesity threatens to shorten life-expectancy in the US and cost tax-payers many trillions of dollars over the next few decades. To prevent this potentially catastrophic financial and human toll, novel approaches to the prevention and treatment of obesity are needed, and the next generation of patient oriented researchers with expertise in pediatric obesity must be trained. This application will support the ability of David Ludwig, MD, PhD, a midcareer clinician-scientist, to continue and accelerate mentoring and clinical research in this area.

Agency
National Institute of Health (NIH)
Institute
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
Type
Midcareer Investigator Award in Patient-Oriented Research (K24)
Project #
2K24DK082730-06
Application #
8634981
Study Section
Digestive Diseases and Nutrition C Subcommittee (DDK)
Program Officer
Podskalny, Judith M,
Project Start
2009-01-01
Project End
2019-09-14
Budget Start
2014-09-15
Budget End
2015-09-14
Support Year
6
Fiscal Year
2014
Total Cost
Indirect Cost
Name
Children's Hospital Boston
Department
Type
DUNS #
City
Boston
State
MA
Country
United States
Zip Code
02115
Zenlea, I S; Milliren, C; Herel, S et al. (2016) Outcomes from an orientation model to reduce attrition in paediatric weight management. Clin Obes 6:313-20
Ludwig, David S (2016) Lifespan Weighed Down by Diet. JAMA 315:2269-70
Wong, J M W; Gallagher, M; Gooding, H et al. (2016) A randomized pilot study of dietary treatments for polycystic ovary syndrome in adolescents. Pediatr Obes 11:210-20
Hron, Bridget M; Ebbeling, Cara B; Feldman, Henry A et al. (2015) Relationship of insulin dynamics to body composition and resting energy expenditure following weight loss. Obesity (Silver Spring) 23:2216-22
Tobias, Deirdre K; Chen, Mu; Manson, JoAnn E et al. (2015) Effect of low-fat diet interventions versus other diet interventions on long-term weight change in adults: a systematic review and meta-analysis. Lancet Diabetes Endocrinol 3:968-79
Ludwig, David S; Astrup, Arne; Willett, Walter C (2015) The glycemic index: Reports of its demise have been exaggerated. Obesity (Silver Spring) 23:1327-8
Bertoia, Monica L; Mukamal, Kenneth J; Cahill, Leah E et al. (2015) Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies. PLoS Med 12:e1001878
Heymsfield, S B; Ebbeling, C B; Zheng, J et al. (2015) Multi-component molecular-level body composition reference methods: evolving concepts and future directions. Obes Rev 16:282-94
Mozaffarian, Dariush; Ludwig, David S (2015) The 2015 US Dietary Guidelines: Lifting the Ban on Total Dietary Fat. JAMA 313:2421-2
French, S A; Sherwood, N E; JaKa, M M et al. (2015) Physical changes in the home environment to reduce television viewing and sugar-sweetened beverage consumption among 5- to 12-year-old children: a randomized pilot study. Pediatr Obes :

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