The human response to dietary fat and cholesterol is highly variable. It has been observed that the variant allele,apo A-IV-2, attenuates the increase in LDL cholesterol diet, but the mechanism of the allele effect are unknown. The purpose of this study is to find out how this gene affects the metabolism of dietary fat in the bloodstream. Understanding the effect of the apo A-IV-2 allele on diet-induced hyperlipidemia will further elucidate the impact of genetics on the risk for artherosclerosis.

Project Start
1998-12-01
Project End
1999-11-30
Budget Start
1998-10-01
Budget End
1999-09-30
Support Year
8
Fiscal Year
1999
Total Cost
Indirect Cost
Name
Wake Forest University Health Sciences
Department
Type
DUNS #
041418799
City
Winston-Salem
State
NC
Country
United States
Zip Code
27106
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