Stability is a critical problem for commercializing biotechnologically produced proteins of therapeutic values. Dr. Dong proposes to contribute to the solution of this problem through the investigation of protein folding/unfolding by means of FT-IR monitoring of the amide I band. He will initially investigate the stability of model proteins as a function of guanidine hydrochloride. He plans to eventually expand the study of the unfolding model system to proteins with diverse secondary structures and higher degrees of thermal and chemical stabilities.
Dong, A; Randolph, T W; Carpenter, J F (2000) Entrapping intermediates of thermal aggregation in alpha-helical proteins with low concentration of guanidine hydrochloride. J Biol Chem 275:27689-93 |
Dong, A; Meyer, J D; Brown, J L et al. (2000) Comparative fourier transform infrared and circular dichroism spectroscopic analysis of alpha1-proteinase inhibitor and ovalbumin in aqueous solution. Arch Biochem Biophys 383:148-55 |