The long-term goals of Dr. Zenk's research are in urban populations: (1) through epidemiologic research, to reveal social and environmental determinants of racial/ethnic and socioeconomic disparities in obesity and related health behaviors and (2) through multilevel interventions that use a community-based participatory research (CBPR) approach and combine individual and environmental strategies for improving dietary intakes and increasing physical activity, to reduce obesity. Training and mentored research experiences in four areas are critical to Dr. Zenk becoming an independent investigator: nutritional epidemiology, physical activity and fitness, spatial behaviors and exposures, and advanced data analysis. In the proposed research study, Dr. Zenk will apply newly learned measurement and data analytic skills, acquired through the training component, in testing an explanatory model for obesity/obesity risk. The study will be conducted in close collaboration with a funded CBPR partnership in Detroit, Michigan. Specifically, in a sample of African- American and White adults, Dr. Zenk will examine relationships among (a) individual sociodemographic indicators [race/ethnicity, socioeconomic status (SES)], (b) environmental resources/risks (walkability, aesthetics, spatial accessibility of exercise facilities and food outlets) in activity spaces (geographic areas outside their personal residential neighborhoods in which individuals engage in activities), (c) health behaviors (dietary intake, physical activity), and (d) body weight status (e.g., body mass index, waist circumference). Focus in prior studies on personal residential neighborhoods (neighborhoods where people live) alone has likely led to underestimations of the role that the environment plays in health behaviors and body weight status. Capturing aspects of activity-space environments could provide new insights into environmental contributions to racial/ethnic and socioeconomic disparities in health behaviors and body weight status. This Award is important due to large and persistent disparities by race/ethnicity (African-Americans/Whites) and SES in a range of chronic diseases, including diabetes, heart disease, and certain cancers, for which obesity are a major risk factor. Understanding contributions of the broader environment to which individuals are exposed during daily activities to obesity is critical to informing multilevel interventions and policies that will reduce and eventually eliminate disparities in obesity and related diseases. ? ? ?

Agency
National Institute of Health (NIH)
Institute
National Institute of Nursing Research (NINR)
Type
Research Scientist Development Award - Research & Training (K01)
Project #
5K01NR010540-02
Application #
7503489
Study Section
National Institute of Nursing Research Initial Review Group (NRRC)
Program Officer
Cotton, Paul
Project Start
2007-09-28
Project End
2010-05-31
Budget Start
2008-06-16
Budget End
2009-05-31
Support Year
2
Fiscal Year
2008
Total Cost
$96,660
Indirect Cost
Name
University of Illinois at Chicago
Department
Other Health Professions
Type
Schools of Nursing
DUNS #
098987217
City
Chicago
State
IL
Country
United States
Zip Code
60612
Zenk, Shannon N; Schulz, Amy J; Israel, Barbara A et al. (2014) Food shopping behaviours and exposure to discrimination. Public Health Nutr 17:1167-76
Zenk, Shannon N; Schulz, Amy J; Izumi, Betty T et al. (2013) Neighborhood food environment role in modifying psychosocial stress-diet relationships. Appetite 65:170-7
Zenk, Shannon N; Schulz, Amy J; Odoms-Young, Angela M et al. (2012) Feasibility of using global positioning systems (GPS) with diverse urban adults: before and after data on perceived acceptability, barriers, and ease of use. J Phys Act Health 9:924-34
Zenk, Shannon N; Schulz, Amy J; Matthews, Stephen A et al. (2011) Activity space environment and dietary and physical activity behaviors: a pilot study. Health Place 17:1150-61
Zenk, Shannon N; Odoms-Young, Angela M; Dallas, Constance et al. (2011) ""You have to hunt for the fruits, the vegetables"": environmental barriers and adaptive strategies to acquire food in a low-income African American neighborhood. Health Educ Behav 38:282-92
Zenk, Shannon N; Grigsby-Toussaint, Diana S; Curry, Susan J et al. (2010) Short-term temporal stability in observed retail food characteristics. J Nutr Educ Behav 42:26-32
Zenk, Shannon N; Wilbur, Joellen; Wang, Edward et al. (2009) Neighborhood environment and adherence to a walking intervention in African American women. Health Educ Behav 36:167-81
Zenk, Shannon N; Lachance, Laurie L; Schulz, Amy J et al. (2009) Neighborhood retail food environment and fruit and vegetable intake in a multiethnic urban population. Am J Health Promot 23:255-64
Zenk, Shannon N; Schulz, Amy J; Lachance, Laurie L et al. (2009) Multilevel correlates of satisfaction with neighborhood availability of fresh fruits and vegetables. Ann Behav Med 38:48-59
Zenk, Shannon N; Schulz, Amy J; Odoms-Young, Angela M (2009) How neighborhood environments contribute to obesity. Am J Nurs 109:61-4