This project will continue the close monitoring of side effects and adherence of subjects enrolled during 1985-1987 in the Seattle- based phase II and phase IV studies """"""""Chemoprevention of Lung Cancer with Retinoids/Beta-carotene in Smokers"""""""" and """"""""Cancer Prevention with Retinol and Beta-carotene in Persons Occupationally Exposed to Asbestos"""""""". Two high-risk populations have been randomized to placebo or retinol/beta-carotene to evaluate recruitment, adherence and possible side effects of these agents in preparation for a full-scale trial to assess chemopreventive efficacy. Follow-up will consist of phone or clinic contacts every 3 months, plus subject-initiated calls or visits as indicated to assess symptoms or physical findings consistent with beta-carotene/retinol side effects. Laboratory studies will be repeated yearly. Because side effects and adherence are related to the duration of treatment, we propose to closely monitor the 1700 subjects enrolled in these two studies for an additional 5 years. Defining long-term side effects and their relationship to adherence, serum concentrations of relevant analytes, cumulative dose, and other variables is crucial to the development and implementation of any large-scale population studies using retinol and/or beta-carotene. The subjects enrolled in this trial will serve as a Vanguard Group for our full scale efficacy trial allowing for a more streamlined, cost-effective side effect monitoring system in that trial.

Agency
National Institute of Health (NIH)
Institute
National Cancer Institute (NCI)
Type
Research Program Projects (P01)
Project #
5P01CA034847-10
Application #
3794871
Study Section
Project Start
Project End
Budget Start
Budget End
Support Year
10
Fiscal Year
1992
Total Cost
Indirect Cost
Name
Fred Hutchinson Cancer Research Center
Department
Type
DUNS #
075524595
City
Seattle
State
WA
Country
United States
Zip Code
98109
Satia, Jessie A; Kristal, Alan R; Patterson, Ruth E et al. (2002) Psychosocial factors and dietary habits associated with vegetable consumption. Nutrition 18:247-54
Levy, L; Patterson, R E; Kristal, A R et al. (2000) How well do consumers understand percentage daily value on food labels? Am J Health Promot 14:157-60, ii
Peterson Jr, A V; Kealey, K A; Mann, S L et al. (2000) Hutchinson Smoking Prevention Project: long-term randomized trial in school-based tobacco use prevention--results on smoking. J Natl Cancer Inst 92:1979-91
Satia, J A; Patterson, R E; Taylor, V M et al. (2000) Use of qualitative methods to study diet, acculturation, and health in Chinese-American women. J Am Diet Assoc 100:934-40
Neuhouser, M L; Kristal, A R; Patterson, R E (1999) Use of food nutrition labels is associated with lower fat intake. J Am Diet Assoc 99:45-53
Patterson, R E; Levy, L; Tinker, L F et al. (1999) Evaluation of a simplified vitamin supplement inventory developed for the Women's Health Initiative. Public Health Nutr 2:273-6
Kristal, A R; Glanz, K; Curry, S J et al. (1999) How can stages of change be best used in dietary interventions? J Am Diet Assoc 99:679-84
Neuhouser, M L; Patterson, R E; Levy, L (1999) Motivations for using vitamin and mineral supplements. J Am Diet Assoc 99:851-4
Patterson, R E; Kristal, A R; Levy, L et al. (1998) Validity of methods used to assess vitamin and mineral supplement use. Am J Epidemiol 148:643-9
Patterson, R E; Kristal, A R; Shannon, J et al. (1997) Using a brief household food inventory as an environmental indicator of individual dietary practices. Am J Public Health 87:272-5

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