The research is an empirical investigation of cognitions, attitudes, and social-psychological variables relevant to alcohol server intervention policies. The proposed research consists of data collection on three different samples: (1) bar and tavern owners/upper-level managers, (2) servers, and (30 legal drinking aged college customers. Our goal will be to compare and characterize the different perspectives owner/managers, servers, and college customers have toward server intervention policies. The results of these studies together will identify policies that are more likely to be adopted, variables that are related to owner/manager and server motivations to change existing policies and adopt new policies, and customers perceptions of server intervention policies aimed at reducing intoxication and drunk driving.

Agency
National Institute of Health (NIH)
Institute
National Institute on Alcohol Abuse and Alcoholism (NIAAA)
Type
Research Project (R01)
Project #
5R01AA008722-02
Application #
2044774
Study Section
Clinical and Treatment Subcommittee (ALCP)
Project Start
1993-02-01
Project End
1996-10-31
Budget Start
1994-02-01
Budget End
1995-01-31
Support Year
2
Fiscal Year
1994
Total Cost
Indirect Cost
Name
State University of New York at Albany
Department
Social Sciences
Type
Schools of Arts and Sciences
DUNS #
City
Albany
State
NY
Country
United States
Zip Code
12222
Turrisi, R; Nicholson, B; Jaccard, J (1999) A cognitive analysis of server intervention policies: perceptions of bar owners and servers. J Stud Alcohol 60:37-46