Funding Agency

Agency
National Institute of Health (NIH)
Institute
National Cancer Institute (NCI)
Type
Research Project (R01)
Project #
3R01CA059725-05S1
Application #
2795902
Study Section
Special Emphasis Panel (ZRG2 (01))
Program Officer
Stables, Gloria
Project Start
1993-05-01
Project End
2001-05-31
Budget Start
1997-07-10
Budget End
1998-05-31
Support Year
5
Fiscal Year
1998
Total Cost
Indirect Cost

  Institution

Name
University of Maryland Baltimore
Department
Public Health & Prev Medicine
Type
Schools of Medicine
DUNS #
003255213
City
Baltimore
State
MD
Country
United States
Zip Code
21201

  Publications

DiClemente, Carlo C; Delahanty, Janine C; Havas, Stephen W et al. (2015) Understanding self-reported staging of dietary behavior in low-income women. J Health Psychol 20:741-53
Havas, Stephen; Anliker, Jean; Greenberg, Deborah et al. (2003) Final results of the Maryland WIC Food for Life Program. Prev Med 37:406-16
Feldman, R H; Damron, D; Anliker, J et al. (2000) The effect of the Maryland WIC 5-A-Day promotion program on participants' stages of change for fruit and vegetable consumption. Health Educ Behav 27:649-63
Langenberg, P; Ballesteros, M; Feldman, R et al. (2000) Psychosocial factors and intervention-associated changes in those factors as correlates of change in fruit and vegetable consumption in the Maryland WIC 5 A Day Promotion Program. Ann Behav Med 22:307-15
Damron, D; Langenberg, P; Anliker, J et al. (1999) Factors associated with attendance in a voluntary nutrition education program. Am J Health Promot 13:268-75
Havas, S; Anliker, J; Damron, D et al. (1998) Final results of the Maryland WIC 5-A-Day Promotion Program. Am J Public Health 88:1161-7
Havas, S; Treiman, K; Langenberg, P et al. (1998) Factors associated with fruit and vegetable consumption among women participating in WIC. J Am Diet Assoc 98:1141-8