The postpartum period is a window of opportunity to promote behaviors to reduce risk of chronic disease and benefit reproductive health, through interventions that address multiple levels of influence in the social context of low-income women. This study will test the efficacy of an education model delivered by community-based paraprofessionals from the Expanded Food and Nutrition Program (EFNEP). This educational program aims to improve dietary and activity patterns among low income, multi- ethnic women over a 12-mo postpartum period, followed by a 6-mo maintenance period. Women will be recruited through the Special Supplemental Food Program for Women, Infants, and Children (WIC) and randomized to: l) Usual WIC Care, consisting of nutrition-risk appropriate and breastfeeding educational messages at the first postpartum and follow-up visits; 2) Enhanced EFNEP, consisting of Usual WIC Care plus a three-component intervention including 4 home visits and 4 group cooking and activity classes delivered by EFNEP paraprofessionals, and monthly motivational telephone calls made by project staff. During a 6-mo maintenance period, staff will make calls bi-monthly. Primary study Outcomes assessed at 4 time points (2-6 wk and 6, 12, 18 mo postpartum) include: a) fruit and vegetable intake; b) saturated fat intake; c) physical activity; secondary outcomes are Body Mass Index and indicators of fat mass and distribution. Statistical analysis will include explorations of mediating and modifying factors including social support and norms, perceived health status, smoking, television viewing, food insecurity, food/activity access, and utilization of federal programs and health care. Using existing federal programs for low income families as channels, intervention components specifically address influences that mediate adoption of healthy diet and activity behaviors among multi-ethnic, postpartum women. If efficacious, this program can be readily disseminated through the existing community organizations in which it is being tested.

Agency
National Institute of Health (NIH)
Institute
Eunice Kennedy Shriver National Institute of Child Health & Human Development (NICHD)
Type
Research Project (R01)
Project #
3R01HD037368-04S3
Application #
6953587
Study Section
Special Emphasis Panel (ZRG1)
Program Officer
Haverkos, Lynne
Project Start
1999-09-01
Project End
2006-06-30
Budget Start
2002-07-01
Budget End
2006-06-30
Support Year
4
Fiscal Year
2004
Total Cost
$122,387
Indirect Cost
Name
Harvard University
Department
Social Sciences
Type
Schools of Public Health
DUNS #
149617367
City
Boston
State
MA
Country
United States
Zip Code
02115
Surkan, Pamela J; Gottlieb, Barbara R; McCormick, Marie C et al. (2012) Impact of a health promotion intervention on maternal depressive symptoms at 15 months postpartum. Matern Child Health J 16:139-48
Sussner, Katarina M; Lindsay, Ana C; Peterson, Karen E (2009) The influence of maternal acculturation on child body mass index at age 24 months. J Am Diet Assoc 109:218-25
Lindsay, Ana C; Sussner, Katarina M; Greaney, Mary L et al. (2009) Influence of social context on eating, physical activity, and sedentary behaviors of Latina mothers and their preschool-age children. Health Educ Behav 36:81-96
Dubowitz, Tamara; Subramanian, S V; Acevedo-Garcia, Dolores et al. (2008) Individual and neighborhood differences in diet among low-income foreign and U.S.-born women. Womens Health Issues 18:181-90
Hebert, James R; Hurley, Thomas G; Peterson, Karen E et al. (2008) Social desirability trait influences on self-reported dietary measures among diverse participants in a multicenter multiple risk factor trial. J Nutr 138:226S-234S
Peterson, Karen E; Hebert, James R; Hurley, Thomas G et al. (2008) Accuracy and precision of two short screeners to assess change in fruit and vegetable consumption among diverse populations participating in health promotion intervention trials. J Nutr 138:218S-225S
Williams, Geoffrey C; Hurley, Thomas G; Thompson, Frances E et al. (2008) Performance of a short percentage energy from fat tool in measuring change in dietary intervention studies. J Nutr 138:212S-217S
Davis, Rachel E; Resnicow, Ken; Atienza, Audie A et al. (2008) Use of signal detection methodology to identify subgroups of dietary supplement use in diverse populations. J Nutr 138:205S-211S
Beresford, Shirley A A; Klesges, Lisa M; Rockett, Helaine R H (2008) The examination of two short dietary assessment methods, within the context of multiple behavioral change interventions in adult populations. Introduction. J Nutr 138:183S-184S
Yaroch, Amy L; Nebeling, Linda; Thompson, Frances E et al. (2008) Baseline design elements and sample characteristics for seven sites participating in the Nutrition Working Group of the Behavior Change Consortium. J Nutr 138:185S-192S

Showing the most recent 10 out of 20 publications