|
Jehn, Megan L; Brotman, Daniel J; Appel, Lawrence J (2008) Racial differences in diurnal blood pressure and heart rate patterns: results from the Dietary Approaches to Stop Hypertension (DASH) trial. Arch Intern Med 168:996-1002
|
|
Karanja, Njeri; Lancaster, Kristie J; Vollmer, William M et al. (2007) Acceptability of sodium-reduced research diets, including the Dietary Approaches To Stop Hypertension diet, among adults with prehypertension and stage 1 hypertension. J Am Diet Assoc 107:1530-8
|
|
Kennedy, Betty M; Conlin, Paul R; Ernst, Denise et al. (2005) Successfully recruiting a multicultural population: the DASH-Sodium experience. Ethn Dis 15:123-9
|
|
Bray, George A; Vollmer, William M; Sacks, Frank M et al. (2004) A further subgroup analysis of the effects of the DASH diet and three dietary sodium levels on blood pressure: results of the DASH-Sodium Trial. Am J Cardiol 94:222-7
|
|
Harsha, David W; Sacks, Frank M; Obarzanek, Eva et al. (2004) Effect of dietary sodium intake on blood lipids: results from the DASH-sodium trial. Hypertension 43:393-8
|
|
Svetkey, Laura P; Simons-Morton, Denise G; Proschan, Michael A et al. (2004) Effect of the dietary approaches to stop hypertension diet and reduced sodium intake on blood pressure control. J Clin Hypertens (Greenwich) 6:373-81
|
|
Obarzanek, Eva; Proschan, Michael A; Vollmer, William M et al. (2003) Individual blood pressure responses to changes in salt intake: results from the DASH-Sodium trial. Hypertension 42:459-67
|
|
Erlinger, Thomas P; Miller 3rd, Edgar R; Charleston, Jeanne et al. (2003) Inflammation modifies the effects of a reduced-fat low-cholesterol diet on lipids: results from the DASH-sodium trial. Circulation 108:150-4
|
|
Craddick, Shirley R; Elmer, Patricia J; Obarzanek, Eva et al. (2003) The DASH diet and blood pressure. Curr Atheroscler Rep 5:484-91
|
|
Conlin, Paul R; Erlinger, Thomas P; Bohannon, Arline et al. (2003) The DASH diet enhances the blood pressure response to losartan in hypertensive patients. Am J Hypertens 16:337-42
|
Showing the most recent 10 out of 13 publications
