FOR CENTER APPLICATION (provided by the investigator): This is an application for the Prevention Research Center (PRC) at Tulane University. The mission of the PRC is to identify and address the physical and social environmental factors influencing the obesity epidemic, with the overall goal of reducing obesity and it associated health problems. We will do this through participatory research, community engagement, communication and dissemination, local policy and advocacy, and training. The target community is the city of New Orleans, with a particular focus on low-income persons, most of whom are African-American. The PRC proposes as its core research project to conduct a neighborhood intervention trial that changes the """"""""food environment"""""""".
The specific aims of this project are to determine whether improving the types of foods available at small neighborhood """"""""corner stores"""""""" improves the healthfulness of diet and reduces weight gain in persons living nearby. The trial will include two intervention neighborhoods and one comparison neighborhood that are matched on socio-demographics and number of """"""""corner stores"""""""". Evaluation will include measurement of food sales in neighborhood stores and neighborhood surveys to assess diet and body weight. CENTER CRITIQUES

Agency
National Institute of Health (NIH)
Institute
National Center for Chronic Disease Prev and Health Promo (NCCDPHP)
Type
Health Promotion and Disease Prevention Research Centers (U48)
Project #
5U48DP001948-03
Application #
8139824
Study Section
Special Emphasis Panel (ZCD1-CJM (06))
Program Officer
Sims, Joyner
Project Start
2009-09-30
Project End
2014-09-29
Budget Start
2011-09-30
Budget End
2012-09-29
Support Year
3
Fiscal Year
2011
Total Cost
$1,081,489
Indirect Cost
Name
Tulane University
Department
Public Health & Prev Medicine
Type
Schools of Public Health
DUNS #
053785812
City
New Orleans
State
LA
Country
United States
Zip Code
70118
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O'Malley, Keelia; Luckett, Brian G; Dunaway, Lauren Futrell et al. (2015) Use of a new availability index to evaluate the effect of policy changes to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) on the food environment in New Orleans. Public Health Nutr 18:25-32
Mundorf, Adrienne R; Willits-Smith, Amelia; Rose, Donald (2015) 10 Years Later: Changes in Food Access Disparities in New Orleans since Hurricane Katrina. J Urban Health 92:605-10
Colomar, Mercedes; Tong, Van T; Morello, Paola et al. (2015) Barriers and promoters of an evidenced-based smoking cessation counseling during prenatal care in Argentina and Uruguay. Matern Child Health J 19:1481-9
Gustat, Jeanette; O'Malley, Keelia; Luckett, Brian G et al. (2015) Fresh produce consumption and the association between frequency of food shopping, car access, and distance to supermarkets. Prev Med Rep 2:47-52

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