Public Health Relevance

The New York State Department of Agriculture and Markets has a comprehensive food safety and inspection program. Support from FDA will enable the Division of Food Safety and Inspection (FSI) to conform with FDA's 2010 Manufactured Foods Regulatory Program Standards (MFRPS), expand the capability of inspection staff, support training, provide additional staff resources to support the Standards, and improve systems for auditing, data capture, and reporting. Conformance with the MFRPS will place the Department in a better position to share inspection information and data with FDA and States, which will improve our response to, and help to prevent the incidence of, food borne illnesses and food recalls.

Agency
National Institute of Health (NIH)
Institute
Food and Drug Administration (FDA)
Type
Research Demonstration--Cooperative Agreements (U18)
Project #
5U18FD004421-02
Application #
8528508
Study Section
Special Emphasis Panel (ZRG1-SRC (99))
Project Start
2012-09-30
Project End
2017-07-31
Budget Start
2013-08-01
Budget End
2014-07-31
Support Year
2
Fiscal Year
2013
Total Cost
Indirect Cost
Name
Nysdoh/Health Research, Inc.
Department
Type
DUNS #
002436061
City
Menands
State
NY
Country
United States
Zip Code
12204